Carroll County Health Department requirements have changed in 2023:
A temporary food service facility operates at a fixed location of no more than 30.
During a temporary food event, each vendor must supply an adequate hand-washing station, ware-washing station, ground cover, and overhead protection (see guidelines for special food service facility temporary license below). Furthermore, food must be stored and made on-site, on the day of the event.
PLEASE ENCLOSE A COPY OF YOUR FOOD LICENSE/REGISTRATION
Payment can be submitted via the following methods: